top of page
.png)
Search


8/21/2024 Couscous
Couscous is a traditional North African dish made from tiny grains of semolina, typically served with stewed vegetables, meat, or fish....
Qian Anna
Aug 21, 20241 min read


Croissant Recipes
How to Make Croissants Buttery, flaky, and perfect homemade croissants! Ingredients 1/4 cup (4 Tbsp; 56g) unsalted butter , softened to...
Alex Chen
Aug 21, 20248 min read


8/20/2024 La tieboudienne
La tieboudienne is a traditional Senegalese dish consisting of fish cooked in a rich tomato-based sauce with vegetables such as cabbage,...
Qian Anna
Aug 20, 20241 min read


8/19/2024 Bûche de noël
Bûche de Noël, or Yule log, is a traditional French dessert served during the Christmas season, resembling a log typically made of sponge...
Qian Anna
Aug 19, 20241 min read


8/18/2024 Mettre de l'eau dans son vin
"Mettre de l'eau dans son vin" is a French expression literally translating to "putting water in one's wine," which figuratively means to...
Qian Anna
Aug 18, 20241 min read


8/17/2024 Seigneur-terrasses
The term "Seigneur-terrasses" roughly translates to "Terrace Lord" in English, describing someone who frequents a coffee shop or café but...
Qian Anna
Aug 17, 20241 min read


8/16/2024 Un air de rien
"Un air de rien" is a French expression that translates to "as if nothing" or "seemingly unimportant" in English. It encapsulates the...
Qian Anna
Aug 16, 20241 min read


8/15/2024 En faire tout un fromage
"En faire tout un fromage" is a French expression that translates to "making a big cheese out of it" in English. It's used to describe...
Qian Anna
Aug 15, 20241 min read


8/14/2024 Ivresse
"Ivresse" is a French term that translates to "intoxication" or "inebriation" in English. Beyond its literal meaning of being drunk or...
Qian Anna
Aug 14, 20241 min read


8/13/2024 Banquise
Banquise, in English, refers to a "pack ice" or "ice floe," typically used to describe large expanses of floating ice in polar regions....
Qian Anna
Aug 13, 20241 min read


8/12/2024 Ris de Veau
Ris de veau, translated as "sweetbreads" in English, refers to the thymus or pancreas glands of a young calf, prized for their delicate...
Qian Anna
Aug 12, 20241 min read


8/11/2024 Relais de la flamme olympique
The Relais de la flamme olympique, translated as the Olympic Torch Relay, is a tradition dating back to the 1936 Berlin Olympics. It...
Qian Anna
Aug 11, 20241 min read


8/10/2024 les sports équestres
Sports équestres, or equestrian sports, encompass a rich tapestry of disciplines revolving around horses, deeply ingrained in French...
Qian Anna
Aug 10, 20241 min read


8/9/2024 L'escrime
L'escrime, or fencing, is a centuries-old martial art and sport that embodies grace, strategy, and precision. Originating in Europe...
Qian Anna
Aug 9, 20241 min read


8/8/2024 Quéquette
"Quéquette" in volleyball is a French slang term used colloquially to refer to a quick set or a fast offensive play typically executed...
Qian Anna
Aug 8, 20241 min read


8/7/2024 Tir à l'arc
Tir à l'arc, or archery, is a time-honored sport and skill involving the use of a bow to propel arrows toward a target. Historically,...
Qian Anna
Aug 7, 20241 min read


8/6/2024 Prendre une valise
"Prendre une valise" is a French idiom that translates to "lose heavily" in English. The phrase originates from the world of gambling,...
Qian Anna
Aug 6, 20241 min read


8/5/2024 Mouiller le maillot
"Mouiller le maillot" is a French expression that translates to "to sweat the jersey" in English. This phrase is used to describe putting...
Qian Anna
Aug 5, 20241 min read


8/4/2024 Claquette
when the goalkeeper slaps the ball over their own net with one hand to stop a goal.
Qian Anna
Aug 4, 20241 min read


8/3/2024 Coup du chapeau
"Coup du chapeau" is a term used in soccer to describe when a player scores three goals in a single match. Translated from French, it...
Qian Anna
Aug 3, 20241 min read
bottom of page